Gingerbread Border Card

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Beginner 30 minutes Christmas

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DOCRAFTS CREATIVITY MAGAZINE ISSUE 33 MAY/JUN 2012

This issue we feature a delightful collection from Lucy Cromwell by Papermania, off ering all the cups of tea, cake and bunting you will need to set the scene. And just to prove how versatile this range is, you can also find it in our ‘Wedding Special’ feature and used to make a Father’s Day card in our ‘make a Father’s Day card’ challenge! Our ‘Wedding Special’ feature also includes jewellery for the bride and a charming idea to hold onto those precious memories of the big day!

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Step by Step

1

Trim green cardstock to measure 9.5cm by 13.5cm. Mat onto pink gemstones cardstock, leaving a narrow border.

2

Trim Sugar & Spice paper to measure 9cm by 13cm and glue to the card. Trim Peppermint Twist paper to measure 9cm by 4.5cm and glue at the bottom of the card. Doodle a line border inside the edge of this layer.

3

Trim 6 Gingerbread men from the border sticker and apply to white cardstock. Trim around the border and glue across the join in the two patterned paper layers.

4

Apply flock letter stickers to spell out ‘Merry’ and apply rub on lettering to white cardstock, trimming to a rectangle and adding to your card with 3D foam to finish.

Scrapbooking satisfies my daily need for a creative outlet, it complements my other loves, photography and my Newfoundland dogs perfectly!

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